Sticky Buns {The easy way}

Simple Sticky Buns {}I love sticky buns, cinnamon buns, and just about any type of bread covered in sweetness (or bread in general). So, when I found the recipe for Caramel Sweet Rolls from Six Sister’s Stuff (one of my favorite recipe sites) I knew I had to make it.

Simple Sticky Buns {}

I mixed the brown sugar and the cream together until the sugar dissolved and poured it into an 8″ baking dish. Then I topped it with chopped pecans.

Simple Sticky Buns {}

Here is the part that made it super easy…unroll the bread stick dough, sprinkle cinnamon and sugar on the dough and roll it all back up. The bread sticks are already cut so all you have to do is separate the “rolls.”

Simple Sticky Buns {}

Place the rolls on the topping mixture and bake. These are so easy, it should be a crime to make them!

Sticky Buns {}Here is a super-duper close up of the finished product. So very good. Thanks again to the Six Sister’s for a wonderful easy recipe!

PS. I saved a step in this recipe by just using this…Simple Sticky Buns {} freshly ground cinnamon and sugar!



2 thoughts on “Sticky Buns {The easy way}

  1. I have a Sticky Bun recipe that we (Momma Moore and several others) have been using for years. It’s also super easy, but there is an extra step where you use frozen Rhodes Dinner Rolls, and then you let them rise during the night. I will send it to you so that you can compare recipes 🙂 Love, Momma

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